Rhonda’s Cooking


The Silk Factory

Posted by rhondascooking on November 9, 2007

Today we had a few agenda changes.  Half of us went to the mall and the other half went to see how silk rugs are made and then we headed back to do more bargain shopping. 

We were able to observe how silk rugs are made and many of us purchased silk pictures.  It was amazing to see.  Afterwards, we headed back to start our “negotiating, bargain shopping.”

Later that evening we had our farewell banquet featuring a traditional Chinese Peking Duck dinner.  Though I don’t eat poultry, it was a nice experience.  I have had it before in San Francisco.  That night was beautiful; Minister Eagan honored the November birthdays. 

After dinner we headed back to the hotel to pack up  for our flight to Shanghai the next morning.


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