On Saturday, April 21, 2012, we will be attending the annual Celiac Disease Foundation (CDF): Greater Phoenix Chapter’s Annual Gluten-free Expo signing copies of my award winning cookbook, “So, What Can I Eat Now?! Living Without Dairy, Soy, Eggs, and Wheat”. This year, we are so excited because this year we will be one of the five bronze sponsors for the expo. The expo will be held from 10am to 4pm at The DoubleTree Resort by Hilton Paradise Valley-Scottsdale. There will be a host of vendors sampling foods and disseminating information so this would be a great opportunity for those looking to transition to a gluten-free diet.
2012 Gluten-free Expo
When: April 21, 2012
Where: The DoubleTree Resort by Hilton Paradise Valley-Scottsdale 5401 N. Scottsdale Road, Scottsdale, AZ 85250
Time: 10am – 4pm
The following is the list of Sponsors for the expo:
- Platinum Sponsor: Sprouts Farmers Markets
- Gold: Rudi’s Organic Bakery
- Silver: Nogii
- Bronze:
In addition to the list of sponsors, there will be many more awesome gluten-free vendors, both local and nationwide!
The cost of the expo is as follows:
- $5 per adult when paying in advance before April 15th (see Pre-pay Using PayPal page); after April 15th the entrance price is $7 (cash only) on-site the day of the event.
- Children 12 and under are free
For more information visit the Chapter’s website: http://www.phoenixceliac.com/or follow on them on Twitter @PhoenixCeliacand/or like them on Facebook.
Rhonda's Cooking 